The provincial government of Batangas is taking full advantage of the celebration of Filipino Food Month to expand the markets of both the province\u2019s hospitality industry and the local agricultural sector.<\/p>\n
In an interview on Wednesday, Vanessa Tolentino, senior tourism officer at the Provincial Tourism and Cultural Affairs Office (PTCAO), said they would hold the \u201cBatangas Kulinarya Goto and Kapeng Barako Cook Fest\u201d as the highlight of Batangas Kulinarya here on April 25.<\/p>\n
The event, she said, is part of the celebration of Filipino Food Month or Buwan ng Kalutong Filipino, which is observed every April under Presidential Proclamation 469, series of 2018.<\/p>\n
It aims to advocate for food, gastronomy, and farm tourism to foster awareness, appreciation, and preservation of Filipino culinary history and heritage.<\/p>\n
With this year\u2019s theme, \u201cKalutong Filipino, Lakas ng Kabataang Makabago,\u201d Tolentino said the activity recognizes the youth\u2019s important role in the preservation of the province\u2019s culinary heritage.<\/p>\n
\u201cThe youth are involved (here) and in partnership with the leading culinary institution in the province, the Lyceum of the Philippines University – Batangas (LPU-Batangas), students from Senior High School to college students until professional chefs are part of this program,\u201d she said.<\/p>\n
Tolentino said last year, the PTCAO featured \u201ctamales\u201d from the town of Ibaan and \u201cadobo sa dilaw\u201d from Taal.<\/p>\n
For this year, she said, the slated \u201cgotong Batangas\u201d and \u201ckapeng barako\u201d cooking competition would include professional and student categories wherein top winners would be presented medals, certificates, and cash prizes.<\/p>\n
Meanwhile, Tolentino shared that the abundance of beef in the province is a major reason for the popularity of \u201cgoto\u201d (porridge) as one of the traditional main dishes of Batangas.<\/p>\n
The town of Padre Garcia is recognized as the \u201cCattle Trading Capital of the Philippines.\u201d<\/p>\n
The cattle market or “bakahan” was established in the municipality in 1952 and later flourished into the biggest livestock auction market in the region that was then known as Southern Tagalog.<\/p>\n
In a separate interview, former Padre Garcia Mayor Michael Rivera said the local government continues to improve the trading facilities of the bakahan to accommodate thousands of cows, goats, and horses.<\/p>\n
“During the pandemic, we had a bit of a hard time because there were many restrictions. Now that the pandemic is gone, we are looking to cater (to) more clients this year to further develop our local industry,” he said.<\/p>\n
Rivera is grateful for the technical assistance from the Department of Agriculture, through training to avoid viral diseases, such as African swine fever (ASF). He said checkpoints are also put into place for animal disinfection to ensure good sanitation.<\/p>\n
Aside from cattle trading, the town is also a popular go-to place for tourists during summer with its version of “halo-halo,” a traditional Filipino cold layered dessert consisting of shaved ice, sweet beans, coconut strips, and fruits drizzled with milk and topped with ice cream.<\/p>\n
The food tourism efforts of the province are part of the local government\u2019s campaign to develop the local economy. (PNA)<\/p>\n","protected":false},"excerpt":{"rendered":"
\u201cBatangas Kulinarya Goto and Kapeng Barako Cook Fest\u201d ay isa lamang sa mga patok ngayong Filipino Food Month na pinagdiriwang ng mga Batangue\u00f1o.<\/p>\n","protected":false},"author":75,"featured_media":255295,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19578],"tags":[],"class_list":["post-255294","post","type-post","status-publish","format-standard","has-post-thumbnail","category-food"],"zyndk8_nxtgen_metadata":[],"_links":{"self":[{"href":"https:\/\/diplomatic-fuchsia-armadillo.46-250-226-234.cpanel.site\/index.php?rest_route=\/wp\/v2\/posts\/255294","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/diplomatic-fuchsia-armadillo.46-250-226-234.cpanel.site\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/diplomatic-fuchsia-armadillo.46-250-226-234.cpanel.site\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/diplomatic-fuchsia-armadillo.46-250-226-234.cpanel.site\/index.php?rest_route=\/wp\/v2\/users\/75"}],"replies":[{"embeddable":true,"href":"https:\/\/diplomatic-fuchsia-armadillo.46-250-226-234.cpanel.site\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=255294"}],"version-history":[{"count":0,"href":"https:\/\/diplomatic-fuchsia-armadillo.46-250-226-234.cpanel.site\/index.php?rest_route=\/wp\/v2\/posts\/255294\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/diplomatic-fuchsia-armadillo.46-250-226-234.cpanel.site\/index.php?rest_route=\/wp\/v2\/media\/255295"}],"wp:attachment":[{"href":"https:\/\/diplomatic-fuchsia-armadillo.46-250-226-234.cpanel.site\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=255294"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/diplomatic-fuchsia-armadillo.46-250-226-234.cpanel.site\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=255294"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/diplomatic-fuchsia-armadillo.46-250-226-234.cpanel.site\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=255294"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}